Mango Sticky Rice

As the bells for summers are ringing in, the wait for mangoes are finally over! We couldn’t control ourselves from trying our hands-on new recipes when we received the first batch of mangoes all the way from India. With all the love for Thai cuisine, one of the most famous traditional Thai dessert is Mango…

Dal Dhokli (Wheat flour dumplings in lentil stew)

Dal dhokli (goes by multiple names in India like #DalKiDulhan, #dalpitha, #chakolya) is essentially a complete meal in itself and is made as the wheat flour dumplings dunked in the tempered lentil stew (dal). The usual dals (#lentils or #pulses) we like to take in our dal (tempered lentil stew) are yellow split pigeon pea…

Dill and Cucumber Gin

Summers are almost here and so are the drinks experiments. Sharing today our companion for the Saturday morning swim and chill – Dill and Cucumber Gin that turned out refreshing and fragrant to make our Saturday morning right! Happy weekending, everyone! Ingredients: 1 Japanese cucumber – peel out the skin nicely to use for garnishing…

Thai Cucumber Salad

Back with our salad experiments, right before we jump into the #weekendbinges (Hello weekend!). This time it is with our #thaicucumber salad – a regular favourite in the house especially with thai meals or stand alone. Think of a flavor and you get it there – crunchy, garlicky, spicy, sweet! This salad in particular is…

Spring Roll

One of the most loved indo chinese appetizer is Spring Rolls. These cigar shaped crunchy rolls are full of veggies and flavours and can be enjoyed with different kinds of dips.Ingredients:For filling:• 1 cup cabbage, thinly sliced• 1 cup capsicum of different colours, finely chopped• ½ cup carrot, finely chopped• 1 cup onion, finely chopped•…

Ricotta Toast – 7 Variants

Were you not missing our different types of toasts? We definitely were! And so we are back with our toast experiments! This time with #ricottacheese toasts (after our past experiments of #avocadotoast and #hummustoast). We have tried not one or two but seven different types of #ricottatoast! Ricotta is another house favourite when it comes…

Vegeterian Burrata Recipe

Burrata is one of the favourite orders in Italian restaurants around the globe and we couldn’t resist ourselves too for trying our hands on this creamy fresh cheese! What’s the outcome of this trial – we have landed on a super easy and delicious appetiser for many hostings to come! Ingredients:• 8-10 cherry tomato• 3…

Dahi Kebab or Yogurt Kebab or Yogurt Fried Dumplings

Let’s get it right on the #humpday – soft, creamy and crunchy Dahi Kebab or Yogurt Kebab or Yogurt Fried Dumplings or Yogurt Fried Patties. The sourness and softness of yogurt meeting the zing of chillies and layered with a crunchy coating – all of this is what you see in those cute little kebabs…

Fruits and Greens Rainbow Salad

What a tropical salad could look like? Our imagination translated to the following – a bit of greens, fruits, vegetables with a bit of nuts of liking with the addictive dijonnaise honey dressing! Tadaaa – the amazing salad was thus named as fruits and greens rainbow salad! The beauty of this salad is the amazing…

Pizza Bomb

When it comes to pizza, it becomes irresistible. And it is so much fun to keep on experimenting it in different ways, be it bread pizza (remember our #brizza recipe!) or a #pizzabomb. Pizza bomb, as the name suggests, is a bomb of flavours & full of cheese and crunchy vegetables. It surely is one…